Frequently Asked Questions

1. What is Harvesting Flavor?

Harvesting Flavor is a lifestyle brand dedicated to helping you live well through plant-based recipes, seasonal gardening, and mindful living practices. Founded by Jill Ahlstrand, we focus on making healthy, intentional choices approachable and enjoyable.

2. What services do you offer?

We offer personalized plant-based coaching, garden-to-table workshops, seasonal meal planning, pantry organization, and talks designed to support your journey toward intentional, flavorful living.

3. How can I book a session with Jill?

You can book one-on-one coaching or workshop sessions directly through our Work With Me page. Virtual and in-person options may be available depending on the service.

4. Are your services suitable for beginners?

Absolutely! Whether you’re new to plant-based eating or gardening, our services are tailored to meet you where you are and help you grow with confidence.

5. Do you provide recipes or meal plans?

Yes! We share plenty of plant-based recipes through our blog and offer personalized meal planning as part of our coaching services.

6. Can you help with pantry organization?

Yes, we offer pantry clean-outs and organization support to help you create a streamlined, plant-based kitchen that makes cooking easier and more enjoyable.

7. Do you host workshops or group classes?

Yes, we regularly offer workshops and talks focused on plant-based cooking, gardening techniques, and seasonal living. Check our Work With Me page for upcoming dates.

8. How can I stay updated on new content and events?

Subscribe to our newsletter through the website to receive regular updates on recipes, gardening tips, workshops, and special offers.

9. Can I contact you for media or collaboration opportunities?

Yes! Please use the Contact page to reach out about media inquiries, partnerships, or other collaborations.

10. Do you serve clients outside your local area?

While based locally, we’re proud to offer virtual services that support clients worldwide.